tubes Pillsbury™ Refrigerated Breadsticks dough
Preheat oven according to package directions. Unravel dough and put 2 strips together to make 1 long strip, pressing the seams together firmly. Braid the strip into a pretzel shape and place on a baking sheet.
Place the baking sheet in the freezer for about 20 minutes.
Brush the pretzel with melted butter and bake for the time suggested on the dough packaging. Once cooked, the pretzel should be golden brown.
Immediately season with sea salt and serve with your choice of toppings.
More About This Recipe
- Soft pretzels don't really get the attention they deserve.Yes, sometimes you catch a delicious waft of them as you walk through the mall, or maybe you pick one up at the movie theater. But for the most part, people don't talk about soft pretzels enough.I decided to look further into this under-consumed food to see if I could whip up a Super Easy Soft Pretzel party snack. After researching several variations of making soft pretzels that involved active yeast, boiling water and baking soda, I decided to try using some premade dough. Pillsbury’s breadstick dough did the trick!If you can restrain yourself from eating them all right away, you can also play around with toppings to give your spread variety. For my guests, I created a “Sweet” station and a “Salty” station with several toppings. For the sweet station, I used cinnamon, sugar and melted chocolate for the toppings. The chocolate topping was my favorite—salt and chocolate go together surprisingly well! For the salty pretzels, I offered melted cheese, two types of mustard and marinara sauce.Other pretzel display ideas I might try: Pretzels on a stick, pretzels on a necklace (perfect for a Princess Party for your little princess!) and a stack o’ pretzels would all make for a pretty presentation!These treats are so simple to make, and with a plethora of toppings to choose from, the flavor possibilities are endless!Let’s give soft pretzels some love, shall we? Next time you’re hanging with the gang watching a movie, don’t serve that predictable popcorn. Instead serve up a soft pretzel station. Your guests will be blown away, and soft pretzels will finally have their moment in the sun!
- Here are some other pretzel recipe ideas to nibble on.